Sunday, April 5, 2009

The Hunt for the right Hue-Easter Eggs

 Have you ever thought that the dyes that you let your kids use to make those beautiful Easter Eggs could be harmful, not only to their health but also the environment.  One magazine that I absolutely love is Natural Solutions.  In their April issue there is an article, Eco-Eggs to Dye for, that give easy wholesome ways to color those eggs.  And the best part is that these natural ingredients; you already have in your kitchen at home.

Purple Dye: Mix 1 cup of frozen grape juice from concentrate with a teaspoon of vinegar.  Let sit overnight before dyeing. 

Yellow Dye: Boil 2/3 cup of water and mix with 2 teaspoons of ground turmeric powder, and one teaspoon of white vinegar.  Cool before dyeing.

Red Dye: Boil 2/3 cup of water, add 4 tablespoons of grated beets, and 1 teaspoon of white vinegar. No need to let cool before dyeing.

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